Satchmo Negroni
Recipe by Desire Oyster Bar
Desire Oyster Bar has appeared in shows like NCIS New Orleans and Flip My Food. For many years, it won 1st place in the United Way's Annual Got Gumbo Cookoff. The bar proudly donates all used oyster shells to the Coalition to Restore Coastal Louisiana's Oyster Shell Recycling Program.
Ingredients:
- 1 ½ oz Bayou Satsuma Rum
- ¾ oz Campari
- ¾ oz Carpano Antica Sweet Vermouth
- ¼ oz fresh lemon juice
- Orange peel for garnish
Instructions:
- Combine with ice in mixing tin. Stir.
- Pour into a rocks glass.
- Garnish with an orange peel.
Recipe By: Desire Oyster Bar
« Back To: Bourbon Street Barathon Cocktail Recipes